The product is prepared from fresh and sound red currant that is free from all toxic residues and taints. The product is intended to be used as ingredient that is further processed and heat-treated before final consumption. Bulk packed frozen fruits are key raw materials for the production of various food and beverages in an extensive range of industrial applications.

General Standards : Product is free from added sugar, dyestuff, synthetic flavor, stabilizers, pesticides & herbicidal residues and radioactive contamination.

Preservatives : Free from chemical preservatives

Red currants are harvested and delivered fresh to the factory, each load is quality assurance sampled and assessed for foreign material and physical defects. The de-stalked whole redcurrant is washed, dried, filled, inspected and frozen to -18°C or below. The process ensures that the natural flavor & aroma of the fruit is retained in final product.

During packing, the whole red current are inspected before weighing and filling into poly-lined packagings. These packages are Best Before and Production date coded, check weighed, metal detected, palletized and stretch-wrapped before being despatched to the clients, at -18°C.